Posted in Europe, Florence, Food & Wine Tours, General Travel, History, Italy, Travel Tips, Tuscany on Aug 25th, 2010
From small fishing villages in the south to the Tuscan hillside towns further north, from a hearty Bolognese sauce to a light pesto, the sights and tastes of Italy are sure to delight you! While the aromas of Italian kitchens are known worldwide, there are several flavors that define what we’ve come to think of [...]
Posted in Burgundy, Champagne, Food & Wine Tours, France, Italy, New Tours, Tuscany on Jul 19th, 2010
The best way to understand another culture—to get beyond the famous sights and to glimpse daily life—is to eat as the locals do. Whether that means sipping a glass of locally produced wine in Umbria, nibbling on a wedge of brie in France or diving into an authentic, slow-cooked ragu in Bologna, you’ll find authentic [...]
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