Taking a Food & Wine Tour isn't the only way to add a culinary spin to your travels. Travelers Margaret and Chris recently discovered this while traveling through Vietnam and Thailand, and getting a taste of the local culture along the way.
One unexpected highlight of Senior Accounts Coordinator Shannon's trip to India? Spending a night on a houseboat, cruising the the Kerala backwaters. Here, she shares what this peaceful experience on the tour extension was like.
Welcome to the Go Ahead travel blog, where staff members and travelers share travel stories, tips, and information about the destinations we visit. Have a story you’d love to share?
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