One of the things I love most about traveling, or the aspect that's maybe most important to me, is being able to discover a culture through its food. Every region and every city has a unique dish or specialty all its own.
When Tour Consultant Kyle P. returned from his first Go Ahead tour, A Taste of Tuscany & Umbria, "gluttony" was the word he used to describe his experience of eating his way through Italy. Yet, it wasn't the food photos that caught our eye but the images of the quiet moments on tour and the smaller details that tell a larger story.
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